Italian filled pasta

$60.00

Sunday 28th February, 4pm – 8pm

Ravioli, Tortellini, Capelletti and Mezzelune – the filling is the secret – come and discover! Following on form the plain pasta, here we will be looking at how to make three types of filled pasta, and obviously we will finish by taste testing together so feel free to BYO wine.

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Event Details

Sunday 28th February, 4pm – 8pm

Ravioli, Tortellini, Capelletti and Mezzelune – the filling is the secret – come and discover! Following on form the plain pasta, here we will be looking at how to make three types of filled pasta, and obviously we will finish by taste testing together so feel free to BYO wine.

*Please note if COVID restrictions change this course will be held on line via Zoom.