30 Ford St Beechworth
Saturday 2nd November 6pm – 9pm
Come along a journey through Asia, and enjoy a mix of dishes heady with flavour. This hands-on class will be enjoyed as dinner after the class. All recipes will be supplied so you can recreate delicious Asian food at home for family and friends. BYO drinks.
Menu: Vietnamese rice paper rolls with dipping sauce, Agedashi tofu, Sugar cane prawns, Dan Dan noodles with pork and preserved vegetables, Chicken wings with honey and soy sauce, Mixed vegetables and Bananas in coconut milk.